A La Carte Menu (Meals ordered today will be delivered on Nov 17.)

A personal sized buttery crust quiche, filled with bacon and cheddar cheese.

Ingredients: bacon cheddar quiche, (yellow onions, black pepper, cream, egg, water, butter, cream), (bacon bits, pork belly, water, salt, sugar, sodium phosphate, sodium nitrate, sodium erythorbate), (salt, milk, nutmeg, flour, white cheddar cheese)

Reheating Instructions: Remove quiche from packaging and place on a sheet pan in a preheated 350-degree oven for 5-7 minutes, or until heated to your liking.

Tender beef chuck is hand shredded and served along with it's flavorful braising sauce over a bed of tender organic spinach & cheese ravioli.

Ingredients: ravioli, (ricotta, distilled vinegar, milk, guar gum, locust bean gum), (spinach, mozzarella, Parmesan, sunflower oil, whey, bread crumbs, flour, salt, yeast, sugar, hydrogenated vegetable oil, parsley, spices, onion powder, natural flavors, paprika), (cream, yellow onions, Cellulose & Organic Psyllium Fiber, salt, natural flavors, corn starch, russet potato, garlic, spices, durum wheat semolina flour, egg, water), chuck roast, yellow onions, carrot, celery, pomegranate juice, garlic, parsley, cassava flour, canola oil, olive oil, kosher salt, black pepper, organic tomato paste, bay leaf

Reheating Instructions: Leaving film intact, place our oven safe container on a sheet pan in a preheated 350-degree oven for 10-12 minutes, or until heated to your liking.

A wonderful, complete breakfast with hash browns, two sausage links, and 2 scrambled eggs.

Ingredients: hashbrowns, (russet potato, dextrose, sodium acid pyrophoshate), egg, butter, (cream), yellow onions, canola oil, black pepper, kosher salt, garlic powder, onion powder, sausage links, (pork sirloin, salt, fruit juice, collagen casing)

Reheating Instructions: Place our oven safe container on a sheet pan in a preheated 350-degree oven for 10-12 minutes, or until heated to your liking. Can also be microwaved in 30-second increments if desired.

Warming spices and creamy butternut squash will delight your senses and warm your belly as the temperatures cool. Served with fluffy white rice and naan.

Ingredients: boneless chicken thighs, coconut milk, (organic coconut, water, organic guar gum), water, butternut squash, yellow onions, rice, greek yogurt, (cultured milk), naan, (flour, buttermilk, water, soybean oil, cultured wheat flour, egg, sugar, baking powder, sea salt, clarified butter, wheat gluten, dextrose, dextrin, carrot fiber, yeast), butter, (cream), garlic, organic tomato paste, ginger, cilantro, olive oil, black pepper, kosher salt, cumin, turmeric, garam masala, paprika, cayenne

Reheating Instructions: Leaving film intact, place our oven safe container on a sheet pan in a preheated 350-degree oven for 10-12 minutes, or until heated to your liking.

Shredded cilantro chicken enchiladas are topped with a zesty tomatillo cream sauce. Comes with a side of corn and pea studded Mexican rice.

Ingredients: chicken breast, corn tortillas, (water, enzymes, guar gum, corn masa flour, cellulose gum, benzoic acid), rice, tomatillo, chicken stock, (chicken bones, yellow onions, kosher salt, black pepper, thyme, carrot, celery, garlic powder, parsley, water), green peas, corn, cheddar jack cheese, sour cream, cream cheese, (milk, cream, salt, carob bean gum, cheese cultures), yellow onions, cilantro, garlic, scallion, serrano, jalapeno, black pepper, kosher salt, paprika, bay leaf, ancho chili powder

Reheating Instructions: Leaving film intact, place our oven safe container on a sheet pan in a preheated 350-degree oven for 10-12 minutes, or until heated to 165-degrees.

Hand rolled breakfast burrito with scrambled eggs, housemade chorizo, shredded cheese, and diced Yukon potatoes. A wonderful grab and go breakfast.

Ingredients: egg, yukon gold potato, 12" flour tortilla, (flour, malted barley flour, dough improver, wheat gluten, mono- and diglycerides, salt, corn starch, sodium acid pyrophoshate, sugar, calcium propionate, fumaric acid, cellulose gum, sodium bicarbonate, cellulose gum, potassium sorbate, monocalcium phosphate, enzymes, sodium metabisulfite), (sunflower oil, functional texture enhancer, mono- and diglycerides, hydrogenated cottonseed oil, corn starch, flour), (sodium carboxymethyl celluose, soybean oil, silicon dioxide, distilled vinegar, sodium metabisulfite), salsa, (tomato (roma), yellow onions, garlic, cilantro, jalapeno, distilled vinegar, salt), chorizo, (pork sirloin, salt, spices, paprika, garlic powder, extractives of paprika), cheddar jack cheese, canola oil, black pepper, kosher salt

Reheating Instructions: Wrap burrito in foil and place on a sheet pan in a preheated 350-degree oven for 10-12 minutes, or until heated to your liking.

A Five Eggs' best seller. Al dente penne pasta is tossed with our housemade red sauce, mozzarella pearls and Polidori sausage. We finish it off with a generous helping of shredded mozzarella cheese. Please note - we recommend oven cooking for this dish.

Ingredients: tomato (alta cucina), (vine-ripened fresh plum tomatoes, tomato juice, fresh basil leaf, salt, naturally derived citric acid), mozzarella, pasta, (niacin, thiamine mononitrate, riboflavin, folic acid, durum wheat semolina flour, ferrous lactate), Italian sausage, (pork sirloin, salt, spices, paprika), yellow onions, carrot, garlic, organic tomato paste, kosher salt, black pepper, canola oil, Italian seasoning

Reheating Instructions: Leaving film intact, place our oven safe container on a sheet-pan in a preheated 350-degree oven for 15-20 minutes, or until heated through. Remove film and allow cheese to crisp a bit. DO NOT put under broiler.

Juicy grilled chicken and topped with a savory soup inspired sauce of caramelized onions and rich beef and chicken broths. Topped with buttery breadcrumbs and shredded gruyere cheese.

Ingredients: yellow onions, chicken breast, pasta, (niacin, thiamine mononitrate, riboflavin, folic acid, durum wheat semolina flour, ferrous lactate), chicken stock, (chicken bones, yellow onions, kosher salt, black pepper, thyme, carrot, celery, garlic powder, parsley, water), beef stock, (yellow onions, water, carrot, celery, beef bones), gruyere cheese, butter, (cream), brandy, bread crumbs, (flour, salt, yeast, sugar, hydrogenated vegetable oil, parsley, spices, onion powder, natural flavors, paprika), parsley, canola oil, black pepper, kosher salt, garlic powder, thyme

Reheating Instructions: Leaving film intact, place our oven safe container on a sheet pan in a preheated 350-degree oven for 10-12 minutes, or until chicken is heated to 165-degrees.

Tender pork coated in a sweet, garlicky ginger glaze, served with fluffy rice and crisp steamed broccoli for a perfectly balanced, flavorful meal.

Ingredients: pork loin, broccoli, rice, honey, sriracha, (garlic, salt, sugar), garlic, ginger, rice wine vinegar, sesame seeds, canola oil, kosher salt, black pepper

Reheating Instructions: Leaving film intact, place our oven safe container on a sheet pan in a preheated 350-degree oven for 10-12 minutes, or until heated to your liking. Please note- pork has been cooked to medium-rare to allow you to reheat at home. Consuming raw or undercooked pork increases your risk of food borne illnesses.

Ingredients: flour, sugar, butter, (cream), egg, chocolate, water, vanilla, baking soda, salt, evaporated milk, pecan, coconut

Reheating Instructions: No heating required. Please note- macros are not calculated on desserts

Ingredients: pureed pumpkin, flour, sugar, brown sugar, egg, canola oil, cinnamon, nutmeg, allspice, clove, vanilla, baking powder, baking soda, salt

Reheating Instructions: No heating required. Please note, Macros are not calculated on dessert recipes.

Verlasso salmon filets are glazed with our beautiful housemade honey orange-garlic sauce and served with a seasonal Grilled vegetable medley of asparagus, zucchini, portobello mushrooms, red onions and bell peppers.

Ingredients: verlasso salmon, bell pepper, asparagus, zucchini, mushrooms, red onion, orange juice, honey, tamari, garlic, olive oil, orange, butter, (cream), kosher salt, black pepper, canola oil

Reheating Instructions: Remove film, place our oven safe container on a sheet pan in a preheated 350-degree oven for 10-12 minutes, or until heated through. Please note, vegetables may take longer to heat than salmon.

Ingredients: water, oatmeal, almond, sweetened condensed milk, (milk, sugar), evaporated milk, rice, chia, vanilla, cinnamon, kosher salt

Reheating Instructions: No heating required! Enjoy!

Tender beef chuck is hand shredded and served along with it's flavorful braising sauce over a bed of tender roasted spaghetti squash. A simple dish loaded with complex flavor.

Ingredients: spaghetti squash, chuck roast, yellow onions, carrot, celery, pomegranate juice, garlic, parsley, cassava flour, canola oil, olive oil, kosher salt, black pepper, organic tomato paste, bay leaf

Reheating Instructions: Leaving film intact, place our oven safe container on a sheet pan in a preheated 350-degree oven for 10-12 minutes, or until heated to your liking.

Warming spices and creamy butternut squash will delight your senses and warm your belly as the temperatures cool. Served with fluffy brown rice.

Ingredients: boneless chicken thighs, coconut milk, (organic coconut, water, organic guar gum), water, butternut squash, yellow onions, brown rice, almond yogurt, (water, almond, locust bean gum, agar), clarified butter, garlic, organic tomato paste, ginger, cilantro, olive oil, black pepper, kosher salt, cumin, turmeric, garam masala, paprika, cayenne

Reheating Instructions: Leaving film intact, place our oven safe container on a sheet pan in a preheated 350-degree oven for 10-12 minutes, or until heated to your liking.

Shredded chicken breast is topped with a zesty dairy free tomatillo cream sauce. Comes with pea studded Mexican brown rice and dairy free cheddar.

Ingredients: chicken breast, yellow squash, brown rice, tomatillo, kite hill cream cheese, chicken stock, (chicken bones, yellow onions, kosher salt, black pepper, thyme, carrot, celery, garlic powder, parsley, water), green peas, dairy free cheddar, (water, modified food starch, coconut oil, natural flavors, pea starch, salt, paprika, turmeric, annatto extract), almond milk, (water, almond, calcium carbonate, sunflower lecithin, sea salt, natural flavors, locust bean gum, potassium citrate), yellow onions, cilantro, garlic, scallion, serrano, jalapeno, black pepper, kosher salt, paprika, bay leaf, ancho chili powder

Reheating Instructions: Leaving film intact, place our oven safe container on a sheet pan in a preheated 350-degree oven for 10-12 minutes, or until heated to 165-degrees.

A Five Eggs' best seller. Al dente Gluten free penne pasta is tossed with our housemade red sauce, our dairy free mozzarella and Polidori sausage. Please note - we recommend oven cooking for this dish.

Ingredients: tomato (alta cucina), (vine-ripened fresh plum tomatoes, tomato juice, fresh basil leaf, salt, naturally derived citric acid), gluten free penne, (corn masa flour, rice flour, rice), (mono- and diglycerides), Italian sausage, (pork sirloin, salt, spices, paprika), yellow onions, carrot, garlic, cashew, water, organic tomato paste, almond milk, (water, almond, calcium carbonate, sunflower lecithin, sea salt, natural flavors, locust bean gum, potassium citrate), lemon juice, parsley, nutritional yeast, kosher salt, black pepper, canola oil, Italian seasoning, olive oil

Reheating Instructions: Leaving film intact, place our oven safe container on a sheet-pan in a preheated 350-degree oven for 15-20 minutes, or until heated through. Remove film and allow cheese to crisp a bit. DO NOT put under broiler.

Juicy grilled chicken and topped with a savory soup inspired sauce of caramelized onions and rich beef and chicken broths. Topped with a little of our Dairy free "cheese" sauce to recreate the flavors of this classic soup.

Ingredients: yellow onions, chicken breast, gluten free penne, (corn masa flour, rice flour, rice), (mono- and diglycerides), chicken stock, (chicken bones, yellow onions, kosher salt, black pepper, thyme, carrot, celery, garlic powder, parsley, water), beef stock, (yellow onions, water, carrot, celery, beef bones), cashew, clarified butter, water, parsley, canola oil, lemon juice, garlic, black pepper, kosher salt, garlic powder, thyme, nutritional yeast, ground mustard

Reheating Instructions: Leaving film intact, place our oven safe container on a sheet pan in a preheated 350-degree oven for 10-12 minutes, or until chicken is heated to 165-degrees.

Tender pork coated in a sweet, garlicky ginger glaze, served with fluffy brown rice and crisp steamed broccoli for a perfectly balanced, flavorful meal.

Ingredients: pork loin, broccoli, brown rice, honey, sriracha, (garlic, salt, sugar), garlic, ginger, rice wine vinegar, sesame seeds, canola oil, kosher salt, black pepper

Reheating Instructions: Leaving film intact, place our oven safe container on a sheet pan in a preheated 350-degree oven for 10-12 minutes, or until heated to your liking. Please note- pork has been cooked to medium-rare to allow you to reheat at home. Consuming raw or undercooked pork increases your risk of food borne illnesses.

Verlasso salmon filets are glazed with our beautiful housemade honey orange-garlic sauce and served with a seasonal Grilled vegetable medley of asparagus, zucchini, portobello mushrooms, red onions and bell peppers.

Ingredients: verlasso salmon, bell pepper, asparagus, zucchini, mushrooms, red onion, orange juice, honey, coconut aminos, garlic, olive oil, orange, clarified butter, kosher salt, black pepper, canola oil

Reheating Instructions: Remove film, place our oven safe container on a sheet pan in a preheated 350-degree oven for 10-12 minutes, or until heated through. Please note, vegetables may take longer to heat than salmon.

Warming and flavorful. Packed with fresh vegetables and a bit of pasta. Served with GF Bread for dipping

Ingredients: tomato (alta cucina), (vine-ripened fresh plum tomatoes, tomato juice, fresh basil leaf, salt, naturally derived citric acid), chicken stock, (chicken bones, yellow onions, kosher salt, black pepper, thyme, carrot, celery, garlic powder, parsley, water), water, carrot, yellow onions, kale, green beans, kidney beans, celery, Mindful Meals Five Eggs' pesto, (arugula, olive oil, basil, lemon, pine nuts, garlic, nutritional yeast, black pepper, kosher salt), garlic, thyme, GF Bread, (water, rice flour, rice), (sorghum flour, flax seed, sugar, molasses, Psyllium powder, yeast, potato starch, salt, tapioca starch, apple cider vinegar), balsamic vinegar, canola oil, black pepper, kosher salt, garlic powder

Reheating Instructions: Place contents of soup container in a saucepan over medium-low heat, add in pasta. Warm, stirring often.

A luscious combination of fresh vegetables, our housemade turkey sausage and just the right amount of eggs. Served with a side of chili crunch if you'd like to spice it up a bit!

Ingredients: egg, ground turkey, chili crunch, (garlic, chili de arbol, sunflower oil, salt, spices), mushrooms, yellow onions, zucchini, spinach, cherry tomatoes, kosher salt, black pepper, canola oil, onion powder, fennel seed, (fennel), celery salt, paprika

Reheating Instructions: Place frittata on a sheet pan in a preheated 350-degree oven for 5-7 minutes, or until heated to your liking.

Ingredients: water, almond, chia, rice, sugar, vanilla, cinnamon, kosher salt

Reheating Instructions: No heating required! Enjoy!

Sweet potatoes, kale, red onion, and turkey sausage topped with 2 poached eggs. A healthy and wonderful way to start your day!

Ingredients: sweet potato, kale, ground turkey, egg, red onion, bell pepper, canola oil, kosher salt, black pepper, onion powder, paprika, fennel seed, (fennel), celery salt

Reheating Instructions: Leaving film intact, place our oven safe container on a sheet pan in a preheated 350-degree oven for 5-7 minutes, or until heated to your liking. Please note- eggs are cooked to a soft poach to allow you to reheat at home. Consuming raw or undercooked ingredients increases your risk of food born illnesses.

A healthy breakfast ready to get your day started right with a scramble full of veggies and protein. Served with our housemade turkey sausage patty.

Ingredients: ground turkey, egg, asparagus, bell pepper, mushrooms, spinach, kosher salt, black pepper, sage, thyme, garlic powder, smoked paprika, crushed red pepper flakes

Reheating Instructions: Egg scramble is best reheated briefly in a skillet over medium-low heat. Once eggs are heated through, remove to a plate and add sausage to skillet until heated to 165-degrees.

Warming and flavorful. Packed with fresh vegetables and cheesy tortellini. Served with Garlic Butter Breadsticks for dipping

Ingredients: tomato (alta cucina), (vine-ripened fresh plum tomatoes, tomato juice, fresh basil leaf, salt, naturally derived citric acid), chicken stock, (chicken bones, yellow onions, kosher salt, black pepper, thyme, carrot, celery, garlic powder, parsley, water), water, tortellini, (ricotta, distilled vinegar, milk, guar gum, locust bean gum), (mascarpone, milk, cream, citric acid), (mozzarella, Parmesan, bread crumbs, flour, salt, yeast, sugar, hydrogenated vegetable oil, parsley, spices, onion powder, natural flavors, paprika), (chicory root fiber, corn starch, potato starch, potato flakes, natural flavors, durum wheat semolina flour, egg, water, vegetable fiber), carrot, yellow onions, kale, breadsticks, (flour, water, yeast, sugar, soybean oil, salt, wheat gluten, egg, ascorbic acid, enzymes), green beans, Mindful Meals Five Eggs' pesto, (arugula, olive oil, basil, lemon, pine nuts, garlic, nutritional yeast, black pepper, kosher salt), butter, (cream), garlic, thyme, clarified butter, balsamic vinegar, canola oil, black pepper, kosher salt, garlic powder

Reheating Instructions: Place contents of soup container in a saucepan over medium-low heat, add in tortellini. Warm, stirring often.

A personal sized buttery crust quiche, filled with mozzarella, sautéed mushrooms, and spinach.

Ingredients: Mozzarella, Spinach & Mushroom Quiche, (mushrooms, yellow onions, black pepper, cream, egg, water, butter, cream), (spinach, salt, milk, nutmeg, flour, mozzarella)

Reheating Instructions: Remove quiche from packaging and place on a sheet pan in a preheated 350-degree oven for 5-7 minutes, or until heated to your liking.

Delicious protein pancakes are made from scratch in house. We serve it with a side of sausage links and real maple syrup.

Ingredients: canola oil, kosher salt, cottage cheese, lemon, lemon peel, honey, vanilla, baking powder, baking soda, blackberries, raspberry, maple syrup, sausage links, (pork sirloin, salt, fruit juice, collagen casing)

Reheating Instructions: Remove sauce cup. Warm in 15-second increments in microwave until heated to your liking. Sausage may take longer than pancakes.